The Raw Food Detox Diet By Natalia Rose »

If you are intrigued by the current trend of eating real food, want to take this concept to the next level but are skeptical as to how to implement the raw food lifestyle on a practical everyday basis, pick up a copy of Natalia Rose’s “The Raw Food Detox Diet, for a fast and fun introduction that does not require a cold turkey approach to eliminating cooked foods.

Rose is in agreement with French dieting guru Michel Montignac on her definition of what constitutes a “legal” food on this plan. Montignac, a long-time proponent of eating real food as opposed to processed junk, urges us to forego the old dieting adage of counting calories and all the newer macro nutritional phobias with regard to too much or too little fat, protein or carbohydrates and instead analyze each food choice with an eye on the food’s metabolic reaction with regard to fast and easy bloat-free digestion and elimination.

The 7 Principles of Fat Burning by Dr. Eric Berg »

A great read. Well organized, good flow with humor interspersed to captivate the reader on this timely topic. The author includes plenty of drawings, charts and graphs to concretize what’s conducive to fat burning as well as what inhibits the same. He has a way of taking this complex complicated information and regurgitating it into easily digestible chunks. The 7 Principles of Fat Burning rapidly brings you up the learning curve to understand how to activate your fat-burning hormones unique to your body type. A wealth of information from debunking the myths to tantalizing recipes, eating guides and exercise plans. It’s hard to put down. A definite keeper.